It's Here! It's Here!

My book Sweet Envy: Deceptively Easy Desserts, Designed to Steal the Show is finally hitting the shelves today! Sorry about all the exclamation points, I'm just really excited. If you recall, I told you about my book a little ways back, and now you can actually walk into a bookstore and purchase it. Or, you know, get it Amazon or Barnes and Noble. Either way, I've been waiting for this day for some time and it's really lovely to feel the actual book, smell the freshly-inked pages and–most importantly–bake from it. Here are a few of my favorite spreads from the book. 

If you want to see the whole shebang, you'll have to get a copy. Sweet Envy is fun, approachable and makes a great gift.

"But you don't have to take my word for it!"
 
Actually, just take my word for it….I hope you love this book as much as I do. I really think you'll love it. The most amazing thing you can do would be to give it a positive review on Amazon. Thank you and happy baking!!

xo, 
Seton

Sweet Envy is Available for Pre-Order!

I've got some really exciting news, you guys. I'll give you a hint…It's a project I've dreamt about forever and it's finally coming to fruition. (No, it's not a comprehensive biography of all the cast members of Saved By the Bell. Because, if asked, I could easily write that.) But, you're close. It is a book! I couldn't be more excited to share my book Sweet Envy with you! It hits the shelves on October 5th, but you can pre-order it today. I've spent the good part of this year taking this book from a small morsel of an idea, to a full-fledged shiny object. 

Here's the cover!
It's a coconut cake inspired by the ever-awesome Almond Joy candy bar. If you're intrigued, know that I've got an entire chapter devoted to desserts based on candy.There are also desserts inspired by nature, art and even a bunch of boozy sweets! 

Sweet Envy has something for everyone. If you’re ready to create a pastry presence, this book will equip you with the techniques to impress. (Read: here's how you can kick ass at the bake sale.) The recipes range from sweets so easy your kid could make them, to mini cheesecakes adorned with spun sugar nests and fondant bees. Whether it’s a quick go-to cookie recipe, or a hand painted cake, the recipes are a solid foundation to build upon. These recipes really are designed for any skill level and they'll always look just as amazing as they taste. The book will feature a few favorites from my blog (like a more detailed succulent cupcake how-to), but most of the recipes are brand spankin' new and super creative. 

Here's a sneak peek at some of the images in the book. 

I hate to play favorites, but these are my two favorite recipes from the book: Faux tacos (they're cookies, I swear) and a Mint Chocolate Trifle. Yum.

I shot them all in my kitchen/dining room (and occasionally on the front porch if the lighting was just right:) Aside from writing, testing, styling and photographing every recipe, I also designed the book! A true labor of love. It's been a year of endless hours in the kitchen, editing, cursing and ultimately sweet triumph. (Not to mention the good 15 pounds I gained while writing this sucker.) But I couldn't be happier with it. It's full of really approachable and fun recipes. 

So today I'm asking you to pre-order it on Amazon or Barnes and Noble. And when it comes out on October 5th, go to your local bookstore and buy another copy to show the local shops some love. This book is the answer to all the complexities in life. Ok, maybe it won't solve everything, but Sweet Envy will most certainly make you a more creative baker. Flex those creative baking muscles—being envied never tasted so sweet.